Cabo San Lucas Mexican Cooking Class Experience and Local Markets

Cabo San Lucas Mexican Cooking Class Experience and Local Markets - Chef’s Home Kitchen: The Hands-On Cooking Flow

1.Cabo San Lucas Mexican Cooking Class Experience and Local Markets

★★★★★★★★★★5.0 · 915 reviews · 4 hours 30 minutes (approx.) · from $144Our number one

Shop spices and make tortillas in Cabo, then cook a full Mexican lunch with a local chef, drinks included. Menus change daily.

“The best experience we had in Cabo! Karina and Carolina were excellent hosts. The expereince was a full entertainment expereince including shopping, cooking, margaritas, music, and dancing. Would absolutely go again if we head back to Cabo.”

Dates and prices →Read the whole thing

Puerto Vallarta Cooking Class Experience with Market Tour

Puerto Vallarta Cooking Class Experience with Market Tour - Chef Enrique’s Home Kitchen: Where the Cooking Becomes Real

2.Puerto Vallarta Cooking Class Experience with Market Tour

★★★★★★★★★★5.0 · 698 reviews · 4 hours (approx.) · from $144

Puerto Vallarta market-to-home cooking class with Chef Enrique, tortilla making, Mexican favorites, and a tequila/mezcal tasting.

“I loved this and would recommend it. As a solo traveler, this was a great way to see a little corner of the city, get more detailed cultural information from a friendly local, and learn some new cooking skills! I felt totally safe and taken care of the entire time. Enrique and his family are fantastic! Everything they made and helped us make was beautiful and delicious. I was there with a sweet family that completely adopted me for the morning/afternoon. The youngest in our group was 10 years old - and there was definitely activity that all of us could handle. Would plan to do this again with my…”

Dates and prices →Read the whole thing

La Paz World Class Snorkeling in Balandras Hidden Beaches

La Paz World Class Snorkeling in Balandras Hidden Beaches - Cruising Into Balandra: Multiple Bays, Multiple Vibes

Authentic Mexican Legacy Cooking Class in Cabo San Lucas

Authentic Mexican Legacy Cooking Class in Cabo San Lucas - Cocktail Time With Fresh Ingredients: Your Mezcal-Minded Start

4.Authentic Mexican Legacy Cooking Class in Cabo San Lucas

★★★★★★★★★★5.0 · 530 reviews · 3 hours (approx.)

Cabo San Lucas Mexican legacy cooking class at Metate Cabo, with a garden ingredient walk, cocktail, and four recipes you can repeat at home.

“Washed our hands more than we cooked only made empanada shell filling was already made. Main course of pork shank was not prepared by the class as well as desert.”

Dates and prices →Read the whole thing

Mexican Cooking Class with Food Market Visit in Mexico City

Mexican Cooking Class with Food Market Visit in Mexico City - Meeting in Central Mexico City, Then Into a Cozy Kitchen

5.Mexican Cooking Class with Food Market Visit in Mexico City

★★★★★★★★★★5.0 · 506 reviews · 3 hours 30 minutes (approx.) · from $124

Shop a Mexico City market, cook a full Mexican meal with an English-speaking chef, and eat what you make in a small group.

“Fun and engaging class with Jose and a lovely group of fellow participants. Made the most amazing guacamole and fresh blue corn tortillas, amongst other things. Good amount of food and we were able to wrap up what we couldn’t eat to take with us.”

Dates and prices →Read the whole thing

Los Cabos Surf Lesson at Costa Azul

Los Cabos Surf Lesson at Costa Azul - Stop 1, Costa Azul: Coaching that targets your level

6.Los Cabos Surf Lesson at Costa Azul

★★★★★★★★★★5.0 · 398 reviews · 3 hours (approx.) · from $47Best price here

Los Cabos surf lesson at Costa Azul with small-group coaching, foam boards, rash guards, snacks, and pickup. 3 hours, beginner-friendly.

“Fantastic experience! Saul, Emilio, and Alan were so patient and nice. They got us all surfing and loved it. From 42 yrs old down to 10, they were Amazing”

Dates and prices →Read the whole thing

Bean to Bar Chocolate Workshop in Puerto Vallarta

Bean to Bar Chocolate Workshop in Puerto Vallarta - Hands-On Chocolate Making: Custom Bars and Flavor Toppings

7.Bean to Bar Chocolate Workshop in Puerto Vallarta

★★★★★★★★★★5.0 · 381 reviews · 2 hours (approx.) · from $62

Make bean-to-bar chocolate in Puerto Vallarta, learn cacao history at ChocoMuseo, then take home your custom bars and toppings.

“What a great class! Such interesting flavors and Rod truly loves what he does. Every second was entertaining. The class was fun with just a few other people attending and everyone really wanted to learn. And the chocolate of course was delicious. Glad we made the choice to go”

Dates and prices →Read the whole thing

Authentic Mayan Cooking Class in Cozumel

Authentic Mayan Cooking Class in Cozumel - Price and timing: what $60.99 buys you, and how long you’ll be there

8.Authentic Mayan Cooking Class in Cozumel

★★★★★★★★★★5.0 · 344 reviews · 2 hours 45 minutes (approx.) · from $60

Learn Mayan cooking at Ix Kool in Cozumel, make tortillas and salsa, eat a full menu, and take home flavor know-how.

“They don't answer their phone and cannot be found. I messaged them that I couldn't find them and they didn't reply. Then they told viator that I should show up the following g day at 10am. That would have been fine if I didn't have any other plans. I've tried and tried and tried to reach them as has viator but get a voicemail that's never returned. I've even used other numbers.. I know viator can't 43ach them either. They're happy to take your money and disappear.”

Dates and prices →Read the whole thing

Flavors of Oaxaca: Cooking Class with No Set Menu and Local Market Tour

Flavors of Oaxaca: Cooking Class with No Set Menu and Local Market Tour - Walking the Mercado for Mole Ingredients, Greens, and Tortilla Corn

9.Flavors of Oaxaca: Cooking Class with No Set Menu and Local Market Tour

★★★★★★★★★★4.5 · 333 reviews · 4 hours 30 minutes (approx.) · from $75

Oaxaca City market tour plus a hands-on cooking class with no set menu, typically centered on mole negro, drinks included.

“What a GREAT experience!! The pacing and interactivity was perfect! Menu decisions were based on majority votes, and while we started a dish, we then went to the market where corn was dropped off for grinding into masa for the tortillas, and walking through the market was awesome! Back to the kitchen where we made ceviche, marinated pork, tortillas (plain and with vegs), soup with squash blossoms and mole. A finish of chocolate ice cream—all accompanied by a margarita we made, mezcal and aqua fresca. Making all these items seemed to “easy” to replicate at home! Thank you so much, Oscar!!”

Dates and prices →Read the whole thing